Moisturising balm boasts potent anti-ageing benefits which can help stimulate collagen production and also restore skin's elasticity. Infused with Jeju's natural fermented oil, the balm boosts absorbency and therefore keep skin hydrated for longer and prevent the skin from drying or caking.
Apply gently around areas prone to fine lines.
KAHI - Wrinkle Bounce Multi Balm - 9g
Sunflower Seed Oil, Polyglyceryl-2 Triisostearate, Candelilla Wax, Shea Butter Sweet Almond Oil, Pyrus Malus (Apple) Seed Oil, Octyldodecanol, Microcrystalline Wax, Eclipta Prostrata Extract, Melia Azadirachta Leaf Extract, Oil Soluble Licorice(Glycyrrhiza) Extract, Moringa Oleifera Seed Oil, Candida/Garcinia Cambogia Ferment, Oryza Sativa (Rice) Germ Oil, Schizandra Chinensis Fruit Extract, Curcuma Longa (Turmeric) Root Extract, Lithospermum Erythrorhizon Root Extract, Canola Oil, Caesalpinia Spinosa Fruit Extract, Chlorella Vulgaris Extract, Kappaphycus Alvarezii Extract, Carrot Seed Oil, Hydrolyzed Collagen, Althaea Rosea Flower Extract, Daucus Carota Sativa (Carrot) Root Extract, Tocopherol, Adenosine, Purified Water, Butylene Glycol, 1,2-hexanediol, Beta-carotene, Tocopheryl Acetate, Ethylhexylglycerin, Soluble Proteoglycan, Sodium DNA, BHT, Fragrance, Benzyl Salicylate, Benzyl Benzoate, Butylphenyl Methylpropional, Hexyl Cinnamal, Hydroxycitronelal, Citronellol, Alpha-Isomethyl Ionone, Gardenia Florida Fruit Extract.
Ingredients subject to change at manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to product packaging.
